L’Osteria - Tatler Best 2026
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Restaurants
L’Osteria
A true Italian gem in Siargao island with pizzas and pasta worth the journey
L’Osteria is a coastal gem in Siargao that marries the rustic traditions of Bologna with the island's vibrant seafood. Founded by pioneer chef Gaetano Sansone di Campobianco and Anna Katrina Alcaraz, the restaurant offers a conviviality found in traditional Italian inns. With wines imported directly from family-owned Italian estates and recipes perfected over decades through lessons with the chef’s mama and nonna, it provides a sophisticated yet familial atmosphere. Its central location on Tuason Beach cements its status as an essential Siargao landmark.
Tatler Tip
Though the restaurant remains private for in-house guests during the day, dinner service is open to the public. Look out for the new al fresco area and pool.
Must Try
- Costolette di agnello alla griglia (grilled lamb chops)
- Gran risotto ai frutti di mare (seafood risotto)
- Tagliatelle al brasato di manzo (pasta with braised beef)
General Information
