La Petite Maison
The London-based French establishment debuts in Hong Kong with impeccable design and flawless execution in simple brasserie food selection
Stylish is the first thing word that comes to mind when it comes to La Petite Maison. The London- based French restaurant’s debut in Hong Kong has been done with notable style, from an expansive main dining room populated with contemporary art work hanging from along its perimeters to the modern embellishments and pastel-themed colours. The restaurant exudes comfort, and exudes, guests can find themselves settling along soft, velvety banquettes overlooking a space filled with eager diners toasting and sharing the restaurant’s iconic cuisine. Unwind over the simple but flawless execution of French bistro classics with a contemporary twist, from an extensive menu filled with carpaccios, salads and warm appetisers—you’ll find pleasure in the restaurant’s vast range of seafood dishes from starters to mains. Meats are done particularly well, despite its no-fuss simple presentation, and La Petite Maison’s warm prawns with olive oil denote simple pleasure. Most dishes from the menu are portioned best for sharing. Wine and cocktails play a crucial part in an authentic bistro, and the restaurant rarely fails on delivering an impressive dining experience from start to finish.
Guests will find fresh tomatoes as they reach their table – not only are they a part of the table setting, but also a fresh snack.
|Accept Credit Card||Yes|
|Bring Your Own Bottle||Yes|
|Private Room Description||No|
|Dress Code||Smart Casual|
|Corkage Charge||HK$800 per bottle|