Chef Gaston Rivera’s Argentine steakhouse is a favourite go-to for juicy and flavourful steaks. Here, one will find authentic Argentinian steaks served with an ideal tenderness and charred smokiness that will transport you to the streets of Buenos Aires. Savour each bite with their eclectic range of unlimited sides, chimichurri and other fun additions (including caramelised garlic), and it’s easy to see what sets La Cabrera apart from the rest.

Signature Dishes

• Cuadril (coulotte)
• Asado del centro (beef short ribs)
• Provoleta (grilled provolone cheese)

Tatler Tips

The steakhouse carries unique cuts you might not encounter elsewhere, including the off-menu entrana or Argentinian skirt steak.