Find out where Haruka Hokune, head sushi chef of Sushi Azabu in Kuala Lumpur, eats in the historic Japanese city
In Japan's southern central Kansai region of Honshu lies Osaka, the lively and historic hub full of beautiful sights and even better eat. From takoyaki (ball-shaped snack with octopus) and okonomiyaki (Japanese savoury pancakes) to kushikatsu (deep-fried meat and vegetables) and yakiniku, Osaka's streets teems with gastronomic delights.
An Akashi native, Haruka Hokune is the only female sushi chef in Malaysia who is also one of the featured chefs at the highly anticipated Off Menu Kuala Lumpur 2022 in November. Here are her food recommendations in Osaka.
See also: Off Menu Kuala Lumpur 2022: Feed Your Curiosity at Tatler Dining's Annual Food Festival
Kick off your day at Café Tokiona
"This cosy and cute eatery is the perfect spot to pick up your caffeine needs and breakfast bites to fuel your morning. The retro interiors and vintage decor transport you back in time from the moment you step into the space.
Do not miss its specialties: Turkish rice and Japanese curry rice. The menu also includes comforting dishes and bites that are also great for a brunch such as the Neapolitan pasta as well as the rum and raisin cookie sandwich."
Café Tokiona | 1 Chome-12-19 Tenjinbashi, Kita Ward, Osaka, 530-0041, Japan | +81 6 6355 1117 | Thursday-Tuesday, 7am-6pm
See also: A Food Lover’s Guide to Hakuba, Japan