The general manager of full service restaurants for Loob Holdings, Ryan Yeoh is an avid traveller and foodie, often combining the two for both work and leisure. Under his care, Yeoh manages restaurants like Define:Food, Hacha Mecha and cocktail bar Ikki, using his experiences dining around the globe to bring unique culinary experience to Malaysian gourmands.
Thanks to a stint studying in London, this Penangite chooses this iconic European city as his one of his top food destinations due to the colourful world-class offers available. From top notch cocktail bars to exceptional brunch spots, even if you only have 24 hours in London, Yeoh's top spots to eat will gave you a great taste of what the city has to offer.
Brunch – Chiltern Firehouse
If you've got the luxury to have brunch in London, Yeoh suggests heading to the charming Chiltern Firehouse for a great meal.
"I recommend the buttermilk pancakes that comes with clotted cream and jam, delish! You can't go wrong with their cornish brown crab scrambled eggs as well. Although this place is on the pricier side, the great food together with the ambience makes it worth it," says Yeoh.
If you're lucky, Yeoh even mentions that there's a good chance you might spot a celebrity dining here too.