Restaurants

Hugo's

European   |   $ $ $ $   |   Tsim Sha Tsui

Enjoy gueridon-style dining and consistently well-executed European classics in an atmospheric setting at Hyatt Regency in Tsim Sha Tsui.

 

Opened in 1960, Hugo’s has managed to stay relevant with its menu of classic European and American dishes presented with spectacular showmanship. Chefs and waiters prepare flambé dishes and special drinks in front of diners. Highlights include the flavourful lobster bisque, steak tartare, lobster thermidor, crêpes suzette and café diablo. For couples and families looking to celebrate special occasions with decadent dining and gueridon service, this atmospheric venue—decorated with chandeliers, mirrors and shield plaques—certainly makes for a memorable dining experience.

Signature Dishes

  • Lobster bisque
  • Steak tartare
  • Roasted US prime beef

Tatler Tip

For those looking to end the meal with something sweet and strong, try the restaurant’s own recipe for café diablo—a thick coffee simmered with an orange peel and brandy, finished with a touch of Christmas spices.

Must Try


  • Lobster bisque
  • Steak au poivre
  • Lobster thermidor