Hong Kee Restaurant
Hong Kong-style dai pai dong in Kowloon Bay
Head to Hong Kee for seafood and delight in dishes including garlic steamed prawns and salt and pepper Bombay duck. Another local favourite is the classic lamb hot pot for winter.
(Photos: Hong Kee Restaurant / @ardisblossom)
Must Try
- 蒜蓉蒸大蝦
- 椒鹽炸鴨
- 羊肉火鍋(冬季限定)