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Restaurants
Hoifan Company
Bukit Bintang, Malaysia
Reinventions of familiar favourites are this spot’s specialties
Sentimental staples find a new lease on life here, from Wagyu char kway teow to barbecue chicken siew boas encased in a flaky Wellington-inspired crust. You’ll also find Portuguese egg tarts brightened with citrus zest, Wagyu hamburg steak, and pan seared barramundi paired with sambal.
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