Restaurant
Grissini

Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
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Italian, 
Wan Chai
$ $ $ $
Mon – Fri 12:00-14:30
18:30-22:30
Sat 18:30-22:30
Sun -

Simple flavours shine through at this classic Italian restaurant with a refreshing, casual setting

Tatler Says

While some restaurants have one dish that they’re known for, Grissini is blessed with many. Undeniably, there are the famed breadsticks from which the restaurant takes its name, the yellowfish carpaccio with artichoke and sea asparagus, the slow-cooked veal loin with tuna sauce, and the decadent, amaretto-soaked tiramisu dessert, generously scooped from a hefty bowl— all of which keep a coterie of regulars coming back for more. The wine list extensively covers every major wine-producing region in Italy, although the cocktail list is nothing to be sniffed at either.

Signature Dishes

  • Il vitello tonnato
  • Spaghetti, raw purple prawn, puttanesca sauce, lime zest
  • Roman clay pot baked chicken, morel mushroom, potatoes

Tatler Tip

The five-course dinner set menu offers exceptional value and a considered taste of the restaurant’s fortes.

Amenities

Location

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