When you walk into The Pottinger hotel, you immediately feel transported to a European bed and breakfast. Gradini is impressive in its decor and space—it’s quaint and cosy and has all the makings of a cosy evening retreat. Among the pastas, we’d pick the simple mushroom linguini over the lobster tagliolini, and add an order of crab cakes. The absolute stand out of the evening was the tiramisu, which might be one of best we’ve tasted in the city.

Signature Dishes

• Grilled Mediterranean octopus
• Milanese-style veal
• Tiramisu

Tatler Tip

The dessert churros are massive but worth trying—ask for the accompanying chocolate sauce to be served hot for a great post-dinner treat.