
Restaurants
Gai by Darren Chin
Taman Tun Dr. Ismail, Malaysia
Established by acclaimed chef Darren Chin and his wife Nana, Gai by Darren Chin revisits familiar Thai recipes, uplifting them with precision and soul
Crafted with ingredients sourced from Thailand and Malaysia, meals here take shape with the restaurant’s signature seafood tom yum featuring Songkhla river prawns and panang red curry made with hand pounded curry paste and fresh coconut milk.
TATLER TIP
Order Gai by Darren Chin’s crab omelette that showcases handpicked jumbo lump crab and free-range eggs.
ON THE PASS
The restaurant prides itself on serving authentic Northern Thai cuisine and draws on Lanna and Issan culinary heritage.
Must Try
- Lady Boss Tom Yum Seafood
- Crab Omelette
- Panang Red Curry
- Panang Red Curry





