Restaurants

Gai by Darren Chin

Taman Tun Dr. Ismail, Malaysia

Established by acclaimed chef Darren Chin and his wife Nana, Gai by Darren Chin revisits familiar Thai recipes, uplifting them with precision and soul

 

Crafted with ingredients sourced from Thailand and Malaysia, meals here take shape with the restaurant’s signature seafood tom yum featuring Songkhla river prawns and panang red curry made with hand pounded curry paste and fresh coconut milk. 

TATLER TIP

Order Gai by Darren Chin’s crab omelette that showcases handpicked jumbo lump crab and free-range eggs.

ON THE PASS

The restaurant prides itself on serving authentic Northern Thai cuisine and draws on Lanna and Issan culinary heritage.

Must Try


  • Lady Boss Tom Yum Seafood
  • Crab Omelette
  • Panang Red Curry
  • Panang Red Curry