InterContinental Grand Stanford’s Italian restaurant will get a new facelift, which will mark the Hong Kong debut for the celebrated British chef

The Mistral at InterContinental Grand Stanford is set to be relaunched mid-March of 2018 The beloved Italian establishment will feature a new element: British celebrity chef Theo Randall as its frontman.

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Above British celebrity chef Theo Randall is set to make his Hong Kong debut mid-March this year (Photo: InterContinental Grand Stanford)

Randall, an authority in Italian cuisine, is perhaps best known for his tenure at London’s legendary River Café in the late 1980s. After working with Chez Panisse’s Alice Waters, Randall went on to open Theo Randall at the InterContinental in London in 2006. In March, Randall will arrive in Hong Kong to debut the revamped Italian restaurant—which will be renamed Theo Mistral by Theo Randall—where the menu will expand from its original a la carte selection to accommodate more homemade pasta dishes, as well as renewed Italian classics and made-to-order pizzas.

Theo Mistral by Theo Randall, B2/F InterContinental Grand Stanford Hong Kong, 70 Mody Road, Tsim Sha Tsui, Hong Kong; +852 2731 2870


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