1. Jaslyn Cakes
Jaslyn Cake's squidgy Valrhona brownies have chopped chunks of Valrhona Guanaja chocolate and sprinkles of Maldon flaky sea salt that make me forget my sugar-free diet. If you like the marriage of saltiness and sweetness, these brownies are for you.
Don't overlook their butterscotch blondies, which are just as good! Blondies resembles traditional chocolate brownies, but instead of using cocoa, they are vanilla-based. Jaslyn Cakes makes the best kind: chewy with butterscotch, milk chocolate and more sea salt.
TATLER TIP: Pair these goodies with a tall glass of milk.
Jaslyn Cakes (Telawi) | Telawi 7A, Jalan Telawi 2, Bangsar, Kuala Lumpur | 03-2202 2868
Jaslyn Cakes (Mont Kiara) | Lot 1B, New Wing, Lower Ground Floor, Mont Kiara Shoplex, Kuala Lumpur | 03-5886 0950