Su Va Na Phuket wins World's Best Underwater Restaurant Award

Su Va Na Phuket has been awarded the prestigious World's Best Underwater Restaurant 2024 at the World Culinary Awards held in Dubai on 2 October 2024.

Su Va Na Phuket, the acclaimed underwater restaurant nestled within the Aquaria Phuket, has been awarded the prestigious World's Best Underwater Restaurant 2024 at the World Culinary Awards held in Dubai on October 2nd, 2024. This recognition solidifies Su Va Na Phuket's position as a global culinary destination and a pioneer in innovative dining experiences.

Since opening its doors during Christmas week in 2022, Su Va Na Phuket has garnered numerous accolades. In 2023, it was included in the prestigious Phuket Top 25 Restaurants guide, and earlier this year, it won the Best Luxury Fine Dining Phuket 2024 award.

The World Culinary Awards are a prestigious global awards program that recognizes excellence in the culinary industry. The awards celebrate the achievements of restaurants, chefs, hotel chains, and culinary tourism destinations from around the world.

Su Va Na Phuket, a gastronomic masterpiece conceived by visionary entrepreneur-restauranteur Dax Lee, offers an immersive and unforgettable dining experience. With its stunning underwater setting, impeccable service, and exquisite cuisine, Su Va Na Phuket has captivated diners and critics alike. The restaurant's 13-course tasting menu showcases the culinary artistry of Chef Atanu, who seamlessly blends contemporary European flavors with the rich heritage of Thai cuisine.

Above Mesmerising dining experience in Su Va Na Phuket (Photo: Su Va Na)

Mesmerising dining experience in Su Va Na Phuket (Photo: Su Va Na)

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Su Va Na Phuket is more than just a restaurant; it's an immersive and multisensorial magical experience that transports diners into an "underwater realm." The restaurant's stunning aquarium setting, with its vibrant coral reefs and diverse marine life, creates a mesmerizing backdrop for the culinary journey. As guests savor each exquisite dish, they are surrounded by a symphony of sights, sounds, and sensations that engage all the senses.

Adding a touch of whimsy to the experience is the elegant mermaid show midway through dinner, which serves as a sort of intermission between courses. The graceful movements of the mermaids, their shimmering costumes, and the enchanting music create a magical atmosphere that further enhances the dining experience.

"We wanted to create a truly unforgettable experience for our guests, and the mermaids are one of the many elements that make Su Va Na Phuket so special," said Dax Lee, founder of Su Va Na Phuket.

"We believe that dining should be more than just a meal; it should be an immersive journey that engages all the senses."

Above Su Va Na’s Culinary Maestro, Chef Athanu and his elegant creations (Photo: Su Va Na)

Above An exceptional dining experience (Photo: Su Va Na)

Su Va Na’s Culinary Maestro, Chef Athanu and his elegant creations (Photo: Su Va Na)

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Su Va Na Phuket's win at the World Culinary Awards further highlights the growing popularity of culinary tourism in Thailand and the island of Phuket. As a destination renowned for its stunning beaches, vibrant nightlife, and rich cultural heritage, Phuket is also emerging as a culinary hotspot, attracting discerning travelers seeking exceptional dining experiences.

"We are grateful that the Tourism Authority of Thailand (TAT) has consistently led the way in promoting Thailand and its offerings to the world. It is no surprise that Thailand is the world's most visited country and tourism represents almost one-fifth of its GDP. We are proud that we can play a small part in TAT's efforts, and Thailand can say it is now home to the World's Best Underwater Restaurant", Mr. Lee happily added.

Suvana Phuket now joins the ranks of Thailand's leading restaurants, such as Mezzaluna (2 Michelin stars), Potong (1 Michelin star) and Sirocco as winners of the World Culinary Awards.

Above Su Va Na Phuket Founder Dax Lee received World’s best Underwater Restaurant Award (Photo: Su Va Na)

Su Va Na Phuket Founder Dax Lee received World’s best Underwater Restaurant Award (Photo: Su Va Na)

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Tourism Authority of Thailand (TAT) Director, Mr.Lertchai reinforced that Phuket is positioning itself as a premier destination for travellers seeking authentic cultural experiences and culinary tourism. Phuket has been successful in staying ahead of the competition by constantly adapting to meet the evolving demands of modern tourists. He congratulated Su Va Na for adding another world class gastronomic offering to Phuket’s arsenal of attractions.

Strategically housed inside Phuket most luxurious and largest shopping, Central Phuket, Known for its leisurely, upscale atmosphere. Central Phuket offers visitors a peaceful escape amidst the island’s bustling tourist spots. Its unique combination of international luxury brands, fine dining venues, and cultural attractions makes it a favored destination for travelers who want to experience both relaxation and indulgence. Central Phuket’s relaxed, refined ambiance complements Su Va Na Phuket’s concept of a serene underwater dining experience, further enriching the island’s appeal to tourists seeking both adventure and luxury.

Above A fusion of contemporary European and Thai cuisine in a stunning underwater setting (Photo: Su Va Na)

A fusion of contemporary European and Thai cuisine in a stunning underwater setting (Photo: Su Va Na)

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Su Va Na Phuket, located within Aquaria Phuket, offers seasonal tasting menus by Chef Atanu, featuring a fusion of contemporary European and Thai cuisine with fresh, locally sourced ingredients in a stunning underwater setting, ideal for corporate events and product launches, open for dinner only with reservations required.

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