Eatanic Garden

Eatanic Garden, located within the luxurious Josun Palace hotel and enjoying stunning views of Seoul, showcases chef Son Jong-won’s creative  interpretation of Korean cuisine using seasonal ingredients sourced directly from local farms. The restaurant is celebrated for its elegant interior, impeccable service and expertly curated wine pairings from an exceptional sommelier team led by Nathan Kim. It offers a modern dining experience that remains true to the essence of Korean flavours, in dishes such as autumn mushroom japchae, and pine nut sauce chamwe naengchae.

Tatler Tip

The restaurant boasts an extensive wine list and an exceptional sommelier team, led by the head sommelier Nathan Kim, so be sure to pick their brains about wine pairings for your meal.