Cover A confectioner making stove-top Dalgona sugar candy.
A confectioner making stove-top Dalgona sugar candy.
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Named for its resemblance to the nostalgic Korean candy known as Dalgona or Ppopgi, Dalgona coffee has TikTok to thank for going viral
Thumbnail image: IG @saishasays
Tatler Makes
Aesthetically pleasing and incredibly easy to prepare, Dalgona coffee carries the same appeal as other 'fluffy' foods such as cotton candy and fuwa fuwa pancakes. The beauty of this beverage is that everybody already has the necessary ingredients in their pantry.
All you need are equal parts instant coffee, sugar and cold water, not to mention ample elbow grease.
TATLER TIP: Multiple sources have stated that decreasing the amount of water ever so slightly cuts down on whisking time.
Above Photo: IG @chocconcierge
Photo: IG @chocconcierge
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Once you've mastered the classic Dalgona coffee, why not put your own personal spin on the drink? We've seen Malaysians create various homages, from a matcha-coffee 'cham' by Jordan Lim of Wholly Spirits to single-origin chocolate Dalgona foam whipped up by Ong Ning-Geng of Chocolate Concierge. Trust us when we say it won't be long until bars begin to serve Dalgona coffee cocktails!
See also: Dissolved Solids Delivers Cocktails To Customers Who Are Homebound
Credits
Videography: Goh Kwee Jin
Topics
Samantha Sowerby has hung up her hat as Tatler Malaysia's dining editor to explore her cultural roots through cuisine in Shanghai. For seven years, New York City was home, but scurrying between stints in stuffy newsrooms and sizzling kitchens wore her out. She loves a good "Specials" board at a restaurant and always tries to hold herself to a better standard. Follow her on Instagram @sammi.in.shanghai.
