Beat the heat with these refreshing concoctions that are super simple to make
Minus the occasional rain showers, Hong Kong's weather is hot and humid all throughout the summer. When the heat becomes unbearable, one of the best ways we can cool ourselves is with a cold and refreshing cocktail. While you can order drinks from your favourite bars, you can also get creative by mixing your own concoctions. Here are four recipes crafted by Jon Jon Bauyon of Singapore's The Tatler Bar to try at home.
Related: At The Aubrey, A Hard-Hitting Cocktail Omakase Is Born
Blue Lagoon
INGREDIENTS
- 1oz vodka
- 1oz Blue Curacao
- Lemonade (can be replaced with Sprite or 7-Up for a sweeter flavour)
- Slice of lemon and maraschino cherry
METHOD
- Pour the vodka and Blue Curacao into a hurricane or highball glass.
- Fill the glass with ice.
- Top it up with lemonade.
- Garnish the drink with a slice of lemon and maraschino cherry and serve.
