Hennessy X.O Appreciation Grows 2014

Hennessy X.O. Appreciation Grows 2014 sailed into Danga Bay, Johor Bahru for a night of fine cuisine, camaraderie and exquisite cognac.

Chef Viet Pham, winner of Iron Chef America, crafted a menu that brought guests on a journey through iconic destinations in Hennessy’s rich heritage.

Guests and friends of Hennessy including Sarah Lian, Managing Director of Mathieu Duchemin and Steve Yap visited France, the Orient, the West, Italy and Japan through their palate while enthralling performances serenaded them through each course.

Managing Director of MHD Malaysia, Mathieu Duchemin with winner of Iron Chef America, Viet Pham

(L-R) Sarah Lian; winner of Iron Chef America, Viet Pham and Steve Yap

(L-R) Sven Wagner, Chong Yoon King, Roger Francis Dean Stephens and Will Quah

(L-R) Foo KenVin, Melvin Tang and Law Erng Joo

Spicy Mediterranean dish with Hennessy X.O.

Photo 1 of 11 Managing Director of MHD Malaysia, Mathieu Duchemin with winner of Iron Chef America, Viet Pham

Photo 2 of 11 Chelsia Ng and Anuja Ananthan

Photo 3 of 11 (L-R) Sarah Lian; winner of Iron Chef America, Viet Pham and Steve Yap

Photo 4 of 11 Thanuja and Anuja Ananthan

Photo 5 of 11 (L-R) Moët Hennessy Spirits Brand Ambassador, Chong Wai Keng; Foo KenVin; winner of Iron Chef America, Viet Pham and Managing Director of MHD Malaysia, Mathieu Duchemin

Photo 6 of 11 (L-R) Sven Wagner, Chong Yoon King, Roger Francis Dean Stephens and Will Quah

Photo 7 of 11 (L-R) Foo KenVin, Melvin Tang and Law Erng Joo

Photo 8 of 11 Japanese drum performance

Photo 9 of 11 (L-R) Sean Lim, David Tan and Kenny Loh

Photo 10 of 11 Spicy Mediterranean dish with Hennessy X.O.

Photo 11 of 11 Hennessy X.O. Appreciation Grows 2014

Tatler Asia

Hennessy X.O Appreciation Grows 2014