Hennessy X.O. Appreciation Grows 2014 sailed into Danga Bay, Johor Bahru for a night of fine cuisine, camaraderie and exquisite cognac.

Chef Viet Pham, winner of Iron Chef America, crafted a menu that brought guests on a journey through iconic destinations in Hennessy’s rich heritage.

Guests and friends of Hennessy including Sarah Lian, Managing Director of Mathieu Duchemin and Steve Yap visited France, the Orient, the West, Italy and Japan through their palate while enthralling performances serenaded them through each course.

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