If the dinner ban is still in place on Valentine’s Day, Zuma will bring the romance to guests in the comfort of their own home with a Valentine’s Day takeaway tasting menu for two (HK$1,800 per menu), available from February 12 to 14. Lovebirds can look forward to the special menu featuring delights such as avocado salad with grilled lobster, tenkasu and spicy lemon dressing, semi fatty tuna sashimi, miso marinated black cod wrapped in hoba leaf, and special chocolate fondant with hazelnut praline. To further elevate the date night, guests can add a bottle of Ruinart rosé champagne (HK$660 for 375ml).