Cover Cut's baby chicken cooked in rotisserie

Make the most out of your mealtime with our roundup of timely treats for delivery

As we inch closer to the end of Phase 2 (Heightened Alert) and dine-in restrictions, we can’t help but want to celebrate early in the safety of our abode. Get started today with Culina’s curated sets which you need to pre-order four hours in advance, followed by Sommer’s set menu starring its much raved beef Wellington.

Need more options? Marina Bay Sands’ gourmet takeaway platform has extended its offerings so you can order more dishes from its signature and celebrity chef restaurants. Cuisine choices abound so you can take your pick from contemporary Cantonese, modern Japanese, British and American Italian.

If you’re craving for Spanish food, Pura Brasa is offering its specialities for delivery; and yes, that includes its signature molten cheese tart. Save the weekend for brunch at home, with Oscars’s Any Day Any Time feast at home.

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Culina

Meat lovers won’t want to miss Culina’s curated seats, ideal for a family of two to three. Choices include rotisserie chicken, Wellington set and classic roast feast. We ordered the latter and received a whopping 1kg of grass-fed Great Southern Pinnacle ribeye cooked to our desired doneness (we chose medium rare to retain its soft and succulent texture) and drizzled with delicious red wine sauce. It’s a feast indeed as the set comes with an ensemble of roasted vegetables such as pumpkin, carrots and asparagus. Top up to receive an excellent bottle of Miguel Torres Cordillera Syrah. Order here.

Culina | Blk 15 Dempsey Road, S(249675)  | 6854 6169

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Sommer

If you weren’t able to have a delicious meal at Sommer before it temporarily closed during Phase 2 (Heightened Alert), you’ll be glad to know that head chef Lewis Barker has curated a set menu where you can enjoy his popular beef Wellington with a side of creamy mashed potato, baby carrots, green asparagus at home. Not only that, you’ll get to dig into his house-made ham terrine accented with zesty piccalilli and salad, as well as an intriguing dessert of set hay cream layered with macerated cherries and chocolate. Order here.

Sommer | 2 Marina Boulevard, 01-02 The Sail at Marina Bay, S(018987) |  6436 3668 | reservations@sommerdining.com

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Oscar’s

We’ll have to wait one more week before we can finally dine out again, but don’t let that stop you from celebrating with the family with Any Day Any Time Oscar’s at home. It’s a brunch feast that brings the buffet restaurant’s signature dishes to your home—we’re talking about cheese & charcuterie platter, classic mac & cheese studded with bacon bits, Creole-spiced cauliflower atop creamy parmesan polenta, and seafood laksa bobbing with prawns, fish cakes, quail eggs and shredded chicken. The set comes with sweets, of course, as well as Ethiopian cold brew and honey, pineapple juice. Order here.

Oscar's | Conrad Centennial Singapore, 2 Temasek Boulevard, S(038982) | 6432 7481

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Pura Brasa

Make your dinner plans this week more exciting by saving one night for a Spanish feast. Pura Brasa takes care of that with exclusive set menus comprising signature tapas, mains and desserts. Highlights from the signature set include Josper-grilled chicken wings, charcoal seafood paella, and grilled Spanish pork ribs. Let’s not forget about sweets, and it’s none other than the seven-inch Spanish molten cheese tart enriched with a blend of cream cheese and blue cheese. Order here.

Pura Brasa | 5 Wallich Street, 01-16 Guoco Tower, S(078883) | 6386 9678 | singapore@purabrasa.com

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Marina Bay Sands

Savouring the celebrity chef restaurants’ signature dishes in one meal is now possible with Marina Bay Sandsgourmet takeaway platform. Launched last year, it has expanded its menu with over 280 dishes and beverages available for pick-up and delivery. Waku Ghin offers the likes of futomaki sushi and Japanese style curry with Ohmi Wagyu beef, and its popular desserts such as the light-as-air Basque cheesecake and chocolate mousse with vanilla and macadamia.

Complement the meal with wok-fried flat rice noodles tossed with US Black Angus beef from Mott 32; Boston lobster roll and USDA prime ribeye steak frites from db Bistro Oyster & Bar; honey miso broiled black cod from Spago; and crazy milkshakes from Black Tap. Order here.