Make the most out of your mealtime with our round-up of timely treats
With dining restrictions in Singapore resuming to vaccinated groups of five, just in time for the festive season, we are finally able to open up our dining options again.
This week, visit Cluny Food Court, Botanic Garden’s new all-day casual dining enclave and indulge in various cuisines ranging from East to West. Follow it up with a visit to Mad About Sucre for its five-course omakase winter menu, featuring seasonal delights. End the week by booking a table at Zafferano early to guarantee seats for its four-course Alba white truffle degustation experience.
Don't miss: Dining in Resumes in Groups of 5: What You Need to Know About the New Covid-19 Measures
1. Chico Loco
This Christmas, celebrate the festive season with Chico Loco’s Mexmas menu. Available from now till December 25, indulge in its juicy roast banquet, featuring seasonal treats, festive sides and decadent desserts. Its traditional herb-marinated turkey is a must try—the bird is seasoned with coriander, sage, and oregano, and served deep golden with a crisp skin. Other highlights include its ancho roast beef striploin, smoked maple agave gammon ham, and pecan pie.
Chico Loco | 102 Amoy Street, S(069922) | 9738 7828
