W Kuala Lumpur's Woobar offers an afternoon tea experience that takes your taste buds around the world and then back to Malaysia with a clever use of international cooking styles mixed with prime local ingredients.

W Kuala Lumpur's "Hi-Tea Par-Tea" set at Woobar gives afternoon tea goers a new place to get excited once again with an eclectic yet delicious assortment of treats.

Priced at RM140+ on the weekdays and RM188++ on the weekends for a party of two, the tea set comes with a large assortment of savoury and sweet pastries with a free flow of coffee or tea.

Guests will also be treated to a playfully refreshing detox shot to whet the palate and bolster the appetite before they start indulging in the afternoon tea set.

Highlights include a caramelised onion and goat's cheese tart, a duck confit, thyme and mushroom pie, a local fig and Tualang honey cheese cake, as well as our personal favourite, a Sarawak pineapple macaron. 

Scone lovers will also be glad to know that Woobar's two choices of scones – vanilla and orange-ginger, comes serve with cape gooseberry jam, clotted cream and French butter for that extra satisfaction. 

For reservations, contact the hotel at 03 2786 8888 or visit their official website for more information.

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