The St Regis Kuala Lumpur Plays Easter Bunny By Delivering Chocolate Eggs & More

We will travel and dine in again, but for now, five star hotels such as The St Regis Kuala Lumpur are coming up with banquet services that can be unboxed at your own dining table

Limited Edition Chocolate Easter Eggs

Photo 1 of 5 Milk Chocolate “Nutty” Easter Egg (Photo: The St Regis Kuala Lumpur)

Photo 2 of 5 White Chocolate “Butterflies” Easter Egg (Photo: The St Regis Kuala Lumpur)

Photo 3 of 5 “Dolce Caramel” Chocolate Easter Egg (Photo: The St Regis Kuala Lumpur)

Photo 4 of 5 Dark Chocolate “Gold Feather” Easter Egg (Photo: The St Regis Kuala Lumpur)

Photo 5 of 5 Limited-edition Chocolate Easter Eggs (Photo: The St Regis Kuala Lumpur)

So intricate they would make a Fabergé egg blush, The St Regis Kuala Lumpur's Easter eggs stand tall at 20cm. Made for sharing, each egg contains a sweet surprise: mini 66% chocolate ganache eggs, praline feuilletine chocolate eggs, and sugar eggs.

Pastry chef Gael Moutet was inspired by the Kuala Lumpur Bird Park, hence the hand-crafted plumage and lifelike butterflies that adorn the limited edition treats.

Details

Price: RM168+ each

Availability: From now until stocks are depleted

Order: 24 hours in advance

Easter Brunch Box

Above Menu courtesy of The St Regis Kuala Lumpur

The hotel's culinary team have put on their thinking hats to concoct a brunch box packed with traditional Easter must-haves, from hot cross buns to roast lamb. Staying true to The Brasserie's signature style, they are also throwing in homemade cured salmon, beef short ribs rendang with basmati rice, and The St Regis Cheesecake.

Count your blessings for good company, fantastic food and tasty tipples, the last of which are available as add-ons. Thirst quenchers include 4-for-RM80 mocktails and signature cocktails priced at RM50 each.