Celebrate in traditional style with Kinship’s family Thanksgiving meal. For dining in, the Soho restaurant is serving both a Thanksgiving dinner menu and a special Thanksgiving brunch, which both include a selection of sharing appetisers, followed by a main of smoked turkey, cranberry jus and sides. Sweet-toothed diners shouldn’t miss out on the seasonally inspired apple pie crumble dessert.
 
For those who would rather dine at home, the restaurant is also serving a takeaway Thanksgiving package, featuring a 5-6kg whole turkey with homemade cranberry sauce mashed potato, roasted pumpkin, and grandma’s baked stuffing––plus a key lime pie to finish.

When: Thanksgiving Dinner Menu available on November 26 and 27; Thanksgiving Weekend Brunch Menu available on November 28 and 29; Takeaway Thanksgiving Dinner Package available November 26 to December 26

Kinship, 3/F 2-4 Shelley Street, Central, Hong Kong, +852 2520 0899, kinshiphk.com

Feast on an indulgent family-style spread at Buenos Aires Polo Club this Thanksgiving. Alongside a traditional whole-roasted turkey served with spiced cranberry sauce and rosemary gravy, guests can look forward to tucking into sides such as mascarpone and brown butter whipped mashed potatoes, creamy green bean casserole with crispy shallots, and a rich mac and cheese with fontina and provolone.

When: November 26, from 6pm

Buenos Aires Polo Club, 7/F, LKF Tower, 33 Wyndham Street, Central, Hong Kong; +852 2321 8681; bapoloclub.com

Housed inside the Rosewood Hong Kong, American steakhouse Henry is set to put on a fine spread for your Thanksgiving feast. The three-course set menu is available at both lunch and dinner on November 26, with the menu featuring indulgent starters such as lobster bisque and Fine De Claire oysters, followed by a selection of mains––from smoked turkey to ribeye steak, halibut and more––all served with masked potatoes, grilled corn, collard greens and glazed root vegetables. Desserts including pumpkin and pecan pie round out the feast.

If you're dining at home, you can also pre-order a Thanksgiving turkey with all the trimmings, including a complimentary pumpkin pie, to enjoy at home. Orders must be placed before November 15 online here, with delivery available between November 24 and 26.

When: November 26, for lunch and dinner service

Henry, 5/F Rosewood Hong Kong Victoria Dockside, 18 Salisbury Road, Tsim Sha Tsui, Kowloon, Hong Kong; +852 3891 8732; henrygrill.hk

Enjoy Thanksgiving at Porterhouse with its Thanksgiving Sharing Feast, including a whole roasted turkey, Brussels sprouts, mashed potato and more. The restaurant will also be serving a five-course Thanksgiving set dinner, with dishes ranging from USDA prime beef tartare, turkey leg roll, pumpkin and pecan pie and more.

Porterhouse is also offering a Thanksgiving Sharing Feast to enjoy at home, which includes five festive sides and a 6kg roasted whole organic turkey for eight people (three days advance ordering required).

When: November 26

Porterhouse, 7/F, California Tower 30-36 D'Aguilar Street, Central, Hong Kong; +852 2522 6366; porterhousehk.com

Newly opened in Soho, Smoke & Barrel is serving its own barbecue feast for Thanksgiving. Diners can choose to book either the Thanksgiving dinner, or weekend brunch, with both promising plenty of juicy smoked turkey that has been cooked on “The Beast” smoker for eight hours.
 
Dining at home? You can experienced the same smoked turkey with all the sides to go with Smoke & Barrel’s Takeaway Thanksgiving Dinner Package.

When: Thanksgiving Dinner Menu available on November 26 and 27; Thanksgiving Weekend Brunch Menu available on November 28 and 29; Takeaway Thanksgiving Dinner Package available November 26 to December 26

Smoke & Barrel, 2/F, Wyndham Mansion, 32 Wyndham Street, Central, Hong Kong; +852 2866 2120; smokeandbarrelhk.com

Delivery and Catering Options

Enjoy a decadent Thanksgiving dinner at home with the Mandarin Oriental’s feast. Prepared by the hotel’s award-winning culinary team, the meal comes presented in the hotel’s famed “Top Hat” box, containing either a 7kg or a 10kg roast turkey with servings of stuffing, pumpkin wedges, mashed potatoes, cranberry sauce, sweetcorn cob, cornbread and giblet gravy. Feeding a crowd? Guests can supplement orders with options including a 7kg honey glazed ham or a 3kg roast prime rib beef, and complete the meal with either a pumpkin pie or salted butter pecan pie.

How to order: Orders are available from now until November 22, 2020. Orders can be collected in person or delivered to any address in the city between November 16 and 30, 2020. Click here for the order form, and contact +852 2825 4008 or mohkg-festiveorders@mohg.comto place your order.

Chef Braden Reardon of Carbone and Buenos Aires Polo Club has created a special Thanksgiving menu to help us all celebrate in style. Truly taking every ounce of stress out of the big day, the at-home menu is complete with roast turkey and spiced cranberry sauce, plenty of wholesome sides, dessert and even a choice of wine. Whether you're planning an intimate affair at home for two, or a lavish group gathering, Black Sheep's feast promises to deliver.

How to order: Orders can be placed online here, or by emailing delivery@blacksheeprestaurants.com. Orders are available for pick up or delivery from November 23 to 27 and must be placed by 20 November.

Featuring a 7.5kg turkey, gravy, garlic bread, cranberry sauce, stuffing, mashed potato, honey roast sweet potatoes and roasted vegetables, Morty's made-to-order Whole Roasted Turkey Package guarantees you'll be able to sit back and relax this Thanksgiving. The festive feast comes packaged in Morty's branded box complete with your choice of pie, but add-ons such as honey-glazed ham, salads and more pies are available for larger groups.

How to order: Available to order online here, orders must be placed five days in advance. Call +852 3665 0900 or email suki@mortys.hk for more information.

Easily available to order online, Feather & Bone is taking the stress out of Thanksgiving dining by offering easy to cook Steggles Turkeys to complete your feast. And because no Thanksgiving celebration is complete without dessert, the butcher and deli will also be offering ready-to-bake spiced pumpkin pies from Tai Tai Pies in store and online. We won't tell your guest that you didn't make it yourself if you won't.

How to order: Turkeys can be ordered online now; Pumpkin Pies available both online and in select Feather & Bone stores from November 1.

Offering a vegan and sugar-free alternative for dessert this Thanksgiving, The Cakery is baking both pumpkin pies and apple pecan pies to enjoy in the comfort of your own home. The pumpkin pie promises to be creamy, made using fresh pumpkin puree, silken tofu, cinnamon and nutmeg; while the apple pecan pie features plenty of apple, cinnamon, pecans, maple syrup and coconut oil for an indulgent bite.

How to order: Pies will be available to purchase at The Cakery shops from 16 to 19 November.

Available for pick up or delivery from mid-November right through until the end of December, whenever you're celebrating this year, Ammo's Party Turkey Set will have you covered. Designed for eight people, the seasonal offering features a 4.5kg roasted turkey with bacon, leek and Italian sausage stuffing, along with tempting sides such as maple purple potato mash, three-cheese brown butter truffle baked macaroni and more. If turkey isn't for you, the restaurant is also offering a party set with a rosemary-roasted prime rib centrepiece.

How to order: Order online here

Just the thing if you're feeding a crowd this Thanksgiving, Big Sur's turkey takeaway includes a 4.8kg brined and herb-smoked whole turkey, along with sourdough gravy, and plum and cranberry sauce. That's just the start of it though, as the meal also includes sides such as grilled brussel sprouts with creamed spinach, smoked garlic and chive mashed potato, honey roasted heritage carrots and parsnips, and cheddar and jalapeño cornbread. The feast is topped off with a whole dulce de leche pumpkin pie and bite-size pecan pies.

How to order: Order online here. Orders must be placed before November 19, with the set available for pick up from Big Sur in Central, District 8 at Elements Mall, or Hue in Tsim Sha Tsui from November 26 to 29. Those wishing to dine in also have the option of enjoying the same Thanksgiving set at Big Sur between from November 26 and 29.

What's a Thanksgiving feast without a show stopping dessert? Butter Cake Shop knows that no meal is complete with a a sweet finale, so it's serving a seasonal Tennessee-whiskey caramel pecan to enjoy at home this Thanksgiving. Featuring a gooey-caramel centre, a generous dose of Tennessee whiskey and plenty of toasted nuts all contained in a crumbly, buttery crust, the pie is sure to be worth saving room for.

How to order: Order online or via GO Delivers. Pies must be ordered 48-hours in advance delivery between November 23 and 30.