Setting up shop at Pavilion Elite, Saro Lounge and restaurant uses premium and craft spirit in classic cocktails with a twist, pairing them with a menu crafted by an experienced Thai chef.

Calling the eighth floor of Pavilion Elite home, Saro Lounge is a new cocktail haven in the Bukit Bintang area, selling itself as the city's newest hidden gem.

With a healthy list of cocktails made by experienced bartender Jonathan Zarsadias and a focused Thai influenced menu created by seasoned chef Nopporn Nutto, this watering hole boasts a variety of premium and craft spirits, a private room, a state of the art lighting system and a focused menu that features a mix of smaller bites and heftier main courses.

If you decide to pay the place a visit, try the bar's signature cocktails – Saro Sour and Signature Monkey 47.

The former puts a spin on the classic whisky sour using blended whisky, lemon juice, egg whites and torched fresh herbs while the latter uses sloe gin and fevertree tonic to make a refreshing G&T.

For more information, head over to Saro's official website or contact them at 03 21104080.