Masterchef Tommy Choong cooks up seasonal dishes for Zuan Yuan Chinese Restaurant at One World Hotel, PJ
Often name-dropped as the go-to-place for dim sum, Zuan Yuan Chinese Restaurant will be offering seasonal Cantonese dishes throughout October 2019. Sample some culinary highlights from Hong Kong without splurging on flights.

Above Organic village chicken at Zuan Yuan restaurant. (Photo: Courtesy of One World Hotel)
Yam and duck, a classic combination in Chinese cuisine, make a heavenly match at Zuan Yuan Chinese Restaurant. Think crispy roast duck stuffed with yam and served with a sweet sauce. During a preview luncheon, the dish proved one of our favourites.
To indulge, order the baked assorted mushrooms stuffed with crab meat and coated with cheese.
If you crave a healthier option, opt for executive chef Tommy Choong's organic village chicken stewed in Chinese herbs. You'll be hard-pressed to find a more comforting creation.
The 'Best of Hong Kong' and organic village chicken promotions run from Oct 1-31, 2019 only, so make your reservations immediately.
Zuan Yuan Chinese Restaurant | One World Hotel, First Avenue, Bandar Utama City Centre, Selangor | 03 7681 1159




