The next time you hop on a plane halfway around the world, see if any of the desserts we've compiled below are available in the city/cities you're visiting.
1. Halo-Halo (Origin: Philippines)
If you ever get lost in the busy streets of Manila during summer, take a breather and check out the many food stalls or restaurants offering mouth-watering halo-halo.
Halo-halo, which roughly translates to "mix-mix," is made up of a melange of ingredients such as evaporated milk, coconut strips, purple yam, caramel custard, and ice cream. In some servings, the dessert comes with gulaman or dried agar and tapioca pearls. Regardless of its contents, Filipinos know that there is only one way to consume this summer favourite—by mixing it up.
Related: 11 Must-Try Filipino Dishes