The innovative fine dining restaurant rolls out the red carpet for the moms of Hong Kong

Two-Michelin-starred fine dining restaurant Arbor combines seasonal Japanese ingredients and refined Nordic sensibilities for a sophisticated Mother's Day outing. On this special occasion, pamper Mom at this coveted destination for the city’s epicures, featuring a dining room that opens up onto sweeping views of Hong Kong’s cityscape. Guests are invited to join Chef de Cuisine Eric Räty for an innovative gastronomic experience with prized ingredients sourced mainly from Japan, including sea urchin, abalone, A4 Wagyu beef, Kohada fish and tuna, as well as seasonal ingredients like white asparagus—guaranteed to keep Mom's palate in awe for a memorable celebration like no other.

Arbor Mother’s Day menu is priced at HK$1,488+10% per person for the eight-course brunch; and HK$2,888+10% per person for the 11-course dinner.

Arbor
Modern   |   $ $ $ $

25/F, H Queen’s, 80 Queen’s Road Central, Central, Hong Kong

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