Guest chef Prasert Sussadeewong from Mandarin Oriental Bangkok will be serving his signature Thai specialities for one-week only at Mosaic restaurant.
Above Photo: Courtesy of Mandarin Oriental Kuala Lumpur
Mandarin Oriental Kuala Lumpur's all-day restaurant Mosaic will see a Thai makeover from July 16 to 22, as guest chef Prasert Sussadeewong will be preparing a large assortment of Thai delicacies for guests to enjoy à la buffet.
Start the meal with classics such as som tam goong (spicy shredded green papaya salad with grilled prawn) and yaam puu nim gub mamuang (spiced soft shell crab salad with green mango) before moving on to tom yaam goong and thod mun pla (deep fried curry fish patties).
Above Photo: Courtesy of Mandarin Oriental Kuala Lumpur
Above Photo: Courtesy of Mandarin Oriental Kuala Lumpur