Harvey Nichols Fourth Floor Restaurant’s Signature Dish

The Harvey Nichols Fourth Floor Restaurant in Central continues to highlight one of their signature dishes, an exquisitely presented butter poached lobster and steamed sea bass served with orzo pasta and seafood foam.

With the refreshing taste of the sea from the succulent lobster and moist seabass, this will likely be a hit with seafood lovers.

For reservations, please call +852 3695 3389