For some people, October is a long-awaited time every year not because of the autumn vibes, but thanks to the much-anticipated feasts of hairy crab for their creamy bright orange roe. Megan’s Kitchen not only offers regular steamed hairy crab in various sizes, but also offers hairy crab sets and dishes that combine the crustaceans with different ingredients to maximise the taste of hairy crab meat and roe.

The hairy crab set begins with hairy crab roe and pork xiao long bao, braised seafood soup with crab roe, and hairy crab roe in toast; followed by whole steamed hairy crab, deep-fried chicken (half chicken), and finally, a choice of either hairy crab roe in black truffle oil Korean rice pot, or pan-fried crispy noodles with hairy crab roe. The set also comes with sesame dumplings in ginger tea for dessert and a complimentary bottle of Yue Zhou shaoxing hua diao wine.

Don't miss out on these seasonal hairy crab dishes at Megan’s Kitchen either:
• Steamed hairy crab in lotus leaf with fried rice (5 taels/ 2pcs) (order 1 day in advance)
• Steamed hairy crab in lotus leaf with steamed glutinous rice (5 taels/ 2pcs) (order 1 day in advance)
• Pan-fried crispy noodles with hairy crab roe, toast with hairy crab roe, hairy crab roe in black truffle oil Korean rice pot
• Stewed hairy crab meat with beancurd

Book now to enjoy a sumptuous hairy crab meal at Megan’s Kitchen!