Additional reporting by Nick Measures
1. Champagne and Caviar at Home with Chef Bruno Menard
Savour a unique gastronomic experience as French chef Bruno Menard comes to your home to create an opulent menu showcasing the best of caviar and Champagne. The MasterChef Asia judge will design a unique menu, complete with tasting notes, featuring the world’s finest caviar paired with five flights of Cuvee Louise Champagne from the Pommery Champagne House.
Another iteration is the Truffles & Cognac pairing, where chef Menard crafts an intimate dining experience celebrating the twin delights of truffles and Cognac. The French chef will create an exquisite meal in the comfort of your abode that combines the earthy pleasures of truffles with the complex flavours of a selection of XO Tesseron Cognac.
Available November 2020 through February 15, 2021, except Christmas Eve, Christmas Day, New Year's Eve and New Year's Day and December 6, 2020 to December 20, 2020, via Tatler Curates.