Adding to the special occasion, he will be personally preparing an extraordinary Omakase menu for dinner, exclusive for the night only.

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The co-founder of the renowned Nobu chain of restaurants, Chef Nobu Matsuhisa, will be making a visit to Nobu KL in March. 

His visit to this first Nobu restaurant in all of South East Asia also marks the chef's first time to the country and region. 

It has been confirmed that he will be making an appearance on Monday, 16 March 2015.

Adding to the special occasion, he will be personally preparing a special 7-course omakase dinner, exclusively created in collaboration with Nobu KL's executive chef. Available for one night only, the dinner, priced at RM550++ person, will include the following: 


Taro Tartar with Caviar

Assorted Sushi Selections

Lobster Salad with Spicy Lemon Dressing

Umami Sea Bass

Premium Wagyu Goma Truffle

Cold Inaniwa Soup

Nobu Style Cheesecake


Look forward to Chef Nobu's signature innovative Japanese-Peruvian cuisine and who knows, you might even have the chance to meet the jovial celebrity chef in person. There will also be opportunities to purchase autographed copies of his best-selling cookbook. 

For more information or reservation enquiries, please call 03 - 2164 5084 or log on to the official website here.



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