Brunch in Hong Kong means so much more than just coffee and eggs. When it comes to our weekend meal, the city goes all out with its offerings––serving everything from hearty British classics, to loaded sashimi platters, all-you-can-eat dim sum, Indian feasts and much more––all with added free-flow drinks to make the most of the occasion. Whether you're celebrating something special or just want to make the most of your weekend, we're listing the best brunch menus to book in Hong Kong.
Editor's Note: All pricing and menu listings were correct at the time of publishing, but are subject to change. Please contact the restaurants directly for the most up to date information.
Read more: The Best Places for Lunch in Wan Chai
1. Duddell's
What: Everybody's favourite free-flow brunch, Duddell's weekend menu has been a long-standing offering in the city, proving to be a hit time and time again. Not only does it feature premium dim sum delights, along with other rice, noodle and main dishes, but the free-flow drinks and chic setting make it a real winner. When weather permits, we love sitting out on the restaurant's leafy terrace to enjoy a drink once we've had our fill of the ample food selection.
When: Saturdays, Sundays and public holidays, 12pm to 3pm
Price: HK$588 for food and free-flow non-alcoholic drinks; HK$888 for free-flow Veuve Clicquot Yellow Label, select cocktails (including Aperol Spritz, Bloody Mary and Espresso Martini) and house wines; HK$1,208 for Ruinart Blanc de Blanc and Ruinart Rose; HKD$1,988 for Krug Prestige package
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