Since 2012, Café Malacca has served the tantalizing, piquant flavours of hawker and Nyonya favourites from Malaysia and Singapore in the heart of Hong Kong just a minute's walk from HKU MTR Station, Exit B2.

The passionate culinary team is well-travelled in Malaysia and Singapore, immersing themselves in the local flavours and meticulously working with essential ingredients directly imported from those regions to prepare dishes that are true to their roots and an ode to the culture.

Relive your fond memories of the bustling hawkers of the past and their hypnotising aromas in an elegant and spacious environment complete with vintage photos, ample greenery and natural skylight.

The restaurant is celebrating Deepavali, the “Festival of Lights”, from 4 to 7 November 2021. Don't miss this chance to try their Singapore-style banana leaf rice plate.

At Cafe Malacca, serving beloved classics provides an authentic dining experience to all.