Tuck into the ‘That’s Amore!’ Feast on Valentine’s Day to enjoy an Italian 3-course set menu for an enchanting celebration at Cucina. The set is available for lunches or early dinners from 12pm to 6pm (last order at 5pm) on 12-14 February.

Masterfully prepared by Italian chef de cuisine Andrea Delzanno, the romantic journey begins with a starter of Heart of Duck Liver Terrine with raspberry gelatin, pain d’ epices and mango sauce. This romantic dish tells all to your significant other.

For mains, couples can select from a choice of three items: risotto with Mediterranean red prawn carpaccio, Oscietra caviar and citrus oil; baked fillet of Tasmanian salmon, beetroot purée and seared Hokkaido scallop; and roasted wagyu beef tenderloin, spinach timbale, cherry sauce and black truffle.

A show-stopping dessert of lychee sorbet, almond and rose espuma with lychee pearls ends the romantic meal perfectly. Savour the sweet and silky lychee-flavoured sorbet covered in soft and smooth almond rose foam.

The authentic Italian 3-course menu is priced at HK$698* per person. For an additional HK$360* per person, you can enjoy the finest wines selected by our sommelier to pair with the menu and the romantic experience.