Transformed by the Parisian studio Gilles et Boissier, the designers behind the Baccarat Hotel in New York, The Cristal Room is an elegant affair, thanks in part to its collaboration with French fine crystal brand Baccarat. Setting the tone for highly decorated French chef Anne-Sophie Pic's cuisine, the design is said to capture the spirit of Baccarat, exemplified by an entrance with a chandelier that embodies the four elements of earth, air, fire and water. 

The cuisine, an innovative approach to traditional French gastronomy, showcases Pic’s unique philosophy, where flavours and aromas intertwine through techniques like marination and infusion.