
Restaurants
Chung Dam



Chef Jungyun Jang elevates Korean dining with premium barbecue, king crab, and refined set menus in luxurious private spaces
Chung Dam helps to set the benchmark for Korean fine dining high in the Philippines, incorporating premium meats, fresh seafood, and authentic culinary traditions with modern luxury. Led by chef Jungyun Jang, the restaurant offers meticulously crafted barbecue, king crab, and sashimi in private and semi-private spaces. With refined lunch and dinner set menus, curated wines and Korean soju, and attentive service, Chung Dam makes every meal into a sophisticated, immersive experience, elevating Korean gastronomy for Manila’s discerning diners.
Tatler Tip
Reserve a private room and pre-order the premium king crab set—it pairs exquisitely with Hwayo soju and ensures an uninterrupted, indulgent Korean dining experience.
Must Try
- Myeongpum sogogi set (short ribs, chuck flaptail, and rib-eye)
- King crab set
- Idong-galbi set (rolled beef ribs)
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