Australian culture is brought to life with creative native dishes served in a chic yet casual setting
This popular restaurant continues to win fans with its creative Australian dishes served in a chic yet casual setting. Start with their snacks, such as marinated olives and roasted Padron peppers, before moving on to the next course consisting of small and large plates. One of the must-have dishes at Cheek Bistro is the classic pairing of burrata cheese and heirloom tomatoes simply seasoned with salt and pepper, drizzled with olive oil and lemon juice, and given a lift with the addition of fermented green chilli. It prepares the palate for heartier dishes that include the Iberico pork collar accented with caramelised fennel and heirloom radish. The wines, sourced from all over the world, are hand-picked to elevate the meal.
|Accept Credit Card||Yes|
|Bring Your Own Bottle||Yes|
|Corkage Charge||$50/Bottle 1 for 1|