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Restaurants
Bull & Bear
A Masterclass in Fire and Elegance: Experience sky-high luxury grilling at Bull & Bear.
Perched on Level 55 of the Waldorf Astoria Bangkok, Bull & Bear seamlessly balances raw power with refined elegance. Designed by the world-renowned AvroKO, this premier steakhouse welcomes guests via a signature golden staircase into an atmosphere of "timeless grandeur." The striking interior subtly weaves New York’s bold spirit with Thai mythology, layering custom Wall Street-inspired sculptures with traditional carvings and mythical motifs beneath a breathtaking centerpiece chandelier of 800 hand-molded glass feathers.
Under the leadership of Chef de Cuisine Hathairat “Jeiw” Urapanthamat, the open kitchen celebrates gourmet grilling with surgical precision. Utilizing a custom-made grill fueled by eucalyptus and selected hardwoods, the kitchen infuses premium cuts and pristine seafood with a delicate smokiness and perfectly balanced textures. Complemented by floor-to-ceiling skyline views, Bull & Bear defines steakhouse glamour.
Must Try
- Mayura Signature Wagyu Striploin & Porterhouse: Standout, ultra-premium cuts cooked to absolute perfection over custom hardwoods.
- Western Australian Lamb Rack: A beautifully dry-aged choice offering a robust, deeply savory flavor profile.
- Seafood & Starters: Freshly grilled Hokkaido Scallops and the refreshing, crisp Bull & Bear Salad.
- Bull & Bear Smoked Old Fashioned, a handcrafted signature cocktail that perfectly echoes the smokiness of the grill.
General Information
