The Astor Grill exudes timeless elegance with its colossal chandeliers and majestic floor-to-ceiling windows overlooking a lush, tropical garden. The all-day dining restaurant dishes out a variety of cuisines for breakfast, lunch and dinner. Transporting diners to the Mediterranean are the Pacific king prawns prepared a la plancha to retain their sweetness before they are given a lift by the olive oil flavoured with mint leaves. The mains are anchored by a grill menu where prime cuts from Australia, US and the UK reign supreme. For something special, opt for the barley-fed steak, which isn’t commonly found elsewhere. When the meat is grilled just right, it’s extremely tender and has a rounded flavour profile.