Restaurants

Bol

$ $ $ $   |   Bukit Bintang, Malaysia

Find familiar yet intriguing modern Asian creations with Nyonya influence

 

Step into Bol and immerse yourself in the restaurant’s design, which is a beautiful, modern interpretation of a traditional Peranakan house. The menu also mirrors the interior of the restaurant, with familiar yet intriguing modern Asian creations with Nyonya influence. Pair a meal here with the selection of cocktails which complements the experience. 

ON THE PASS

Executive chef Kian Liew is a London-trained interior architect who left a 15-year corporate career to pursue his aspirations to open a restaurant.

TATLER TIP

Book the airy glasshouse on the top floor, inspired by Victorian conservatories, for private dinners or special occasions.

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