Focused on bringing together the essence of French dining with the warmth of Malaysian hospitality, the bistro’s warm, nostalgic atmosphere melds the same combination. Parisian charm with Malaysian elements dotted throughout, the menu showcases French classics like Beef Cheek Bourguignon, Canard à L'Orange, and Le Bar, all crafted with fresh, quality ingredients that honour traditional French culinary techniques enjoyed in a casual, community-focused dining experience that brings people together around exceptional food.

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Pair your meals with a great beverage programme, with upcoming plans to rotate the house-pouring wines to match the seasons!

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