A spin-off of the highly successful Las Flores, this BGC eatery emulates the fun and inspired Spanish cuisine the restaurant group is known for. Short for Barcelona, BCN specialises in Basque cuisine but their cooking style truly reflects borderless and inventive culinary ideals. While the dishes and cocktails are thoughtful and well-executed, the vibe here encourages a carefree night out on the town.

Signature Dishes

• Pintxos
• Grilled octopus, potato, paprika sauce
• Crab and uni paella with roasted crab and an uni emulsion

Tatler Tips

Despite the young, modern vibe, BCN delivers a solid classic paella. Go for the always-reliable paella negra or perhaps the noodle version with seafood called fideua.