
Restaurants
Azuthai


A dining staple for 15 years known for authentic Thai cuisine and consistent quality
Azuthai remains the benchmark for authentic Thai cuisine in Manila, thanks to its unwavering commitment to traditional recipes and genuine flavours. The kitchen is now led by chef Leo Patcharobon, whose expertise ensures consistency and refinement across the menu. The Milky Way group’s notable warm service style is infused into this sister concept, making the guest experience even more delightful. Each dish is crafted with time- honoured techniques and premium Thai ingredients, offering an elegant yet casual dining experience within a calm and intimate atmosphere.
Tatler Tip
Azuthai has two private rooms that can be connected to accommodate more diners.
Must Try
- Steamed whole boneless apahap with lime
- Crispy soft-shell crab, garlic pepper sauce, poo nim tod grob
- Pad Thai with prawns
General Information
Social Media



