Amò

Nestled in Singapore’s trendy Hongkong Street is Amò, a cosy and sophisticated Italian restaurant that specialises in artisanal pizzas, handmade pasta and expertly grilled dishes. With every dish that comes out of the kitchen, diners can taste how the culinary team prioritises freshness and flavour by using the finest ingredients procured from Italy. The sourdough bruschetta is an all-time favourite, particularly moreish when it’s slathered with wild garlic pesto and crowned with sweet Pizzutelli tomatoes. Rich with crab, tomato and creamy mascarpone, the strozzapreti pasta redefines classic comfort indulgence, while the grilled pork tomahawk cooked with aromatic herbs showcases the chef’s mastery of the grill, ensuring the meat remains oh-so-succulent. A true standout is the Spanish octopus. Expertly grilled to perfection, it achieves a tender texture with just the right amount of char, perfectly complemented by a rich, nutty romesco sauce.