Restaurant
Amber

Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
Tatler Asia
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French, 
Central
$ $ $ $
Mon – Sun 12:00-14:00
18:00-21:00

Amber’s evolution is complete, as Richard Ekkebus reinvents his cuisine with an ever-refreshing simplicity and flawless execution

Tatler Says

When Amber re-launched in 2019, it pioneered a new kind of cuisine. Richard Ekkebus’ progressive take on Modern European food saw him eschew dairy, gluten and refined sugar to deliver light, fresh dishes featuring innovative flavour combinations. The visionary chef blazed a fresh trail with pioneering practices that include a focus on sustainability and exploration of the vast vegetable kingdom yet ensure a dining experience here remains indulgent, memorable and enriching. Amber embodies everything fine dining today should be.

Signature Dishes

  • Corn, Kristal Schrenki caviar, seawater, sudachi
  • Aka uni, cauliflower, lobster, Daurenki Tsar Imperial caviar
  • Kacinkoa 85% cacao, extra virgin Arbequina olive oil, cacao nib, taggiasca olive

Tatler Tip

Those choosing to go plant-based are catered to with full vegetarian tasting menu options.

Amenities

Location

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