
Restaurants
Alma Siargao

Chef Luiz Martinez brings Spanish soul food to Siargao, featuring vibrant Mediterranean flavours, local ingredients, and a tropical vibe
Deeply rooted in chef Luis Martinez’s Valencian upbringing, Alma Siargao, Spanish for "soul", offers authentic seaside Spanish cuisine with heart. The restaurant charms patrons with its tranquil, open-air setting overlooking the fishermen’s shore, providing a culinary experience that is truly off the beaten path. Chef Martinez, a quiet masterful force, utilises Siargao’s abundance of fresh seafood and vibrant Mediterranean flavours to craft sincere dishes that nourish both body and soul. Alma remains a must- visit destination for genuine Spanish dining on the island.
Tatler Tip
Stop by Alma to try their brunch menu, and be sure to try eating at their open dining space fronting the shore, where local fishermen dock their boats.
Must Try
- Lobster paella
- Mahi mahi confit, potato emulsion, haricots verts
- Roasted tomato tartare
General Information
Cuisine
Spanish, Mediterranean
Price
Phone number
+63 945 233 6544Website
https://www.almaphilippines.comSocial Media






