The Tatler Dining Guide continues its annual tradition of celebrating the crème de la crème of the Malaysian dining scene
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Chef Aidan Low brings hyperlocal and endemic flavours to the next level on beautifully plated dishes that exude elegance and modernity
With its consistent quality, dining at Aliyaa is an amazing experience which will please most Malaysian taste buds
Dining in this open kitchen concept restaurant with only 16 seats allows you to enjoy all the action.
Chambers Grill maintains its standing as a classic hotel steakhouse, featuring prime cuts of Australian Wagyu and black Angus as the highlights when it comes to the beef selection
Tasty, modern Malaysian fare in a chic tropical setting, with a strong focus on sustainability, local ingredients, and community support
Storytelling is woven into the menu, which changes often depending on the availability of the seasonal ingredients
There’s no better view of Kuala Lumpur’s city skyline, punctuated by the iconic Twin Towers and KL Tower, than from the Horizon Grill
Housed in a tastefully maintained 260-million-year-old cave, Jeff’s Cellar exudes romance with an air of mystery
The menu has something to offer for meat lovers, vegetarians and vegans, and the restaurant provides a great atmosphere for couples or for a group of friends
Located in the heart of the city, Lai Po Heen boasts classic Cantonese cuisine, from traditional fare to assorted handmade sim dum
If you’re looking for a night out with exquisite Italian dishes in a classy setting, look no further
Nadodi elevates humble dishes by intensifying flavours and creating depths to present a tantalising culinary journey that traverses the lands of India and Sri Lanka
One of Penang’s earliest fine dining restaurants, Restaurant Blanc's singular location—the all-white Macalister Mansion built in the 1880s—is a large part of its charm
Kioku is full of character, from the warm and inviting interior with an open kitchen to the exotic array of dishes with elaborate presentations packed with flavours
Sea.Fire.Salt is Anantara Desaru Coast Resort and Villas' signature fine dining establishment and its simple name amply spells out what it’s about
From food to decor, Shang Palace transports you back to the golden era where hotel cuisine remained top of the ranks in Malaysia’s food scene, offering a taste of nostalgia
Skillet KL is known for high-quality modern European food that incorporates seasonal ingredients while remaining accessible in price
The Hara Dinner Omakase treats you to a parade of dishes, each exquisitely presented and features uniquely curated textures, flavours and temperatures
The Gulai House’s rainforest setting within the luxury resort of Datai Langkawi makes it a standout venue for a memorable evening, complete with its natural soundscapes that forgo any need for piped-in music.